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Solgar has combined six key nutrients with a berry blend to provide this comprehensive formula.
Two (2) vegetable capsules provide: | % EC RDA* | |
---|---|---|
Vitamin C (as Ester-C®, calcium ascorbate) | 400 mg | 500 |
Beta 1,3 Glucans (from yeast cell wall concentrate) | 250 mg | |
Vegetable Capsule Shell: hydroxypropylmethyl cellulose | ||
Bulking Agent: microcrystalline cellulose | ||
Berry Blend (Standardised Elderberry Powdered Extract | 225 mg | |
[berry], Blueberry Powder [berry], Acai Powder [berry])
|
||
Zinc (as picolinate) | 15 mg | 150 |
Selenium (as L-selenomethionine) | 125 µg | 227 |
Anti-caking Agents: silicon dioxide, vegetable | ||
magnesium stearate
|
||
Copper (as citrate) | 1500 µg | 150 |
Vitamin D3 (2000 IU, as cholecalciferol) | 50 µg | 1000 |
*EC RDA = EC Recommended Daily Allowance
Ester-C® is a trademark of The Ester C Company. Manufactured under U.S. Patent No’s. 6,197,813 and 6,878,744 and corresponding foreign patents.
FREE OF: Wheat, Soy, Gluten and Dairy Products and are formulated without the use of Artificial Preservatives, Flavours or Colours
SUGGESTED USE: As a food supplement for adults, two (2) vegetable capsules daily, preferably at mealtime, or as directed by a healthcare practitioner. Do not exceed directions for use.
If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking this product.
UPC | Quantity | Vegetarian | Vegan | Kosher | Halal |
---|---|---|---|---|---|
E36214 |
60 |
No |
No |
No |
No |
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